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Butternut Squash and Spinach Lasagna Rolls

Heather, Once A Month Meals
  • 106 minutes
  • Serves 8

INGREDIENTS

1 tbsp

Chop parsley, Fresh

1 1/4 cups

Drain spinach, Frozen

2 tsp

Mince garlic, cloves

3 1/4 cups

Peel and dice squash

1/4 cup

Shallot

1

Individual egg

8

Individual cook lasagna noodles

2

Black pepper

2

Kosher salt

1 tsp

Olive oil

8 tbsp

Italian blend cheese

2

Parmesan

15 oz

Ricotta cheese, Fat Free