INGREDIENTS
18 oz
Pork loin, boneless
1/2 cup
Cilantro
1
Cilantro and lime
1 cup
Cucumber
1 clove
Garlic
1
Jalapeno
1 cup
Pineapple
1/2 cup
Red onion or shallot
1
Shallot
1
Chili sauce
2 tsp
Fish sauce
1
squeeze Lime juice
1 pinch
Salt
2 tbsp
Sugar
1 tbsp
Oil
1
Tortillas
2 tbsp
Water