Smashed Potatoes with creamy chimichurri

INGREDIENTS

1 1/2 lb

Baby potatoes, small

1/3 cup

Basil, fresh leaves

2 cloves

Garlic

1/2

Lemon, Juice from

1/4 cup

White balsamic vinegar

1/4 tsp

Pepper

1 pinch

Red pepper flakes

1/2 tsp

Salt

Salt and pepper

1/2 tbsp

Olive oil

1/2 tbsp

Olive oil or 7 g olive oil spray

3 tbsp

Greek yogurt, non-fat