Favoreats
Favoreats LLC
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INGREDIENTS
3
pounds Certified Angus Beef® brand stew beef, cut into 1-inch cubes
Kosher salt
Fresh cracked black pepper
2 tbsp
olive oil * See Cook's Notes
3
stalks celery, diced
2
medium carrots, diced
3 cloves
garlic, minced
8 oz
radishes, trimmed and chopped (Can use daikon radish or regular red radish)
8 oz
cremini mushrooms, sliced
1 tbsp
onion powder
1 tbsp
Italian seasoning
1 cup
red wine*
3 cups
beef bone broth
1 tsp
xanthan gum
1/4
fresh flat-leaf parsley