INGREDIENTS
36
Littleneck or manila clams
2 tbsp
Chives
1 cup
Corn, fresh
1/2
Fennel, bulb
1
Garlic clove
1
Leek, small
1/2 cup
Parsley
1
Kosher salt
1/4 cup
Olive oil, extra-virgin
1
Red pepper flakes and grilled or toasted bread
1/4 cup
White wine, dry