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Keto Raspberry Scones

Hilda Solares
  • 40 minutes
  • Serves 10

INGREDIENTS

6 oz

frozen or raspberries

1 1/2 cups

finely milled almond flour

1/2 cup

coconut flour

1/2 cup

granulated sugar substitute

1/2 cup

full-fat sour cream

4 tbsp

unsalted melted butter

3

eggs

1 1/2 tsp

baking powder

1/4 tsp

sea salt

1/2 cup

confectioners' sugar substitute

2 tbsp

fresh lemon juice

1/2 tsp

lemon extract

1 tbsp

heavy whipping cream