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Favoreats LLC

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Bougatsa - Crispy Filo Pastry Filled With Warm Custard Cream

fotinigazi@hotmail.com
  • 30 minutes
  • Serves 6

INGREDIENTS

4

Eggs, large

1

Cinnamon, ground

40 g

Cornstarch

1

Icing sugar

100 g

Sugar

1 tsp

Vanilla extract

1

package Phyllo pastry sheets

200 g

Butter

1 l

Milk, fresh