Favoreats
Favoreats LLC
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INGREDIENTS
5
garlic cloves, grated on a Microplane or minced
2 tbsp
brown sugar or honey
1 tbsp
Korean chile flakes (gochugaru) or other chile flakes (Maras, Aleppo or crushed red pepper)
1 tbsp
kosher salt, more to taste
1 tsp
ground black pepper
5 lb
boneless pork shoulder, cut into two or three pieces
1 tbsp
peanut oil
4
garlic cloves, grated on a Microplane
2 tbsp
grated fresh ginger root
1/3 cup
gochujang (Korean chile paste) or other chile paste or sauce such as Sriracha
1/4 cup
soy sauce
2 tbsp
ketchup
2 tbsp
mirin
2 tbsp
honey
1 tbsp
rice wine vinegar
1 tsp
Asian fish sauce
1 tsp
sesame oil
6
Persian cucumbers, thinly sliced (or about 4 cups sliced cucumbers)
1 1/2 tbsp
rice vinegar
2 tsp
sesame oil
2 tsp
brown sugar
1/2 tsp
fine sea salt
1/4 cup
thinly sliced red onion
2 tsp
sesame seeds
Cooked rice or toasted slider rolls
Kimchi (optional)