INGREDIENTS
8 oz
Beef sirloin
4 oz
Well-marbled beef brisket
4 oz
Well-marbled beef chuck
1/4 tsp
Garlic powder
4
Leaf lettuce, leaves of green
8
center-cut slices Plum tomatoes, ripe
1 tbsp
Ketchup
4
slices Kosher dill pickle
1/2 cup
Mayonnaise
1 tbsp
Mustard, yellow
4 tbsp
Shack sauce
1 pinch
Cayenne pepper
1
Kosher salt and fresh-ground black pepper
1/4 tsp
Paprika
1/2 tsp
Vegetable oil
4
Martin's sandwich rolls
4
slices American cheese, yellow
2 tbsp
Butter