INGREDIENTS
6
lbs Live crawfish
1 1/2 cups
Old bay seasoning or zatarain's crawfish
1/2
bunch Cilantro, sprigs
3
ears Corn, fresh
2
heads Garlic
1/2 cup
Garlic
2 tbsp
Lemongrass
2
Lemongrass stalks
2
Lemons
2
lbs Red potatoes, small
1/2 cup
Fish sauce
3 tbsp
Lemon juice
2 tsp
Cayenne
3/4 cup
Kosher salt
2 cups
Butter, unsalted
2 1/2 gal
Water