INGREDIENTS
2
lbs Shrimp in shells, large
12
Bay leaves, fresh
1
unpeeled whole head Garlic
1 cup
Garlic cloves
1 cup
Lemon, paper-thin slices
1 cup
Red onion, paper-thin slices
6
Thyme, fresh sprigs
10
Turkish bay leaves
1 cup
Lemon juice, fresh
2 tbsp
Allspice, whole
1 tsp
Black pepper, freshly ground
1 tbsp
Cardamom pods
4 tbsp
Celery seed
1
Cinnamon stick
50 tsp
Kosher salt, coarse
5 tbsp
Mustard seed
1/4 cup
Paprika
3 cups
Olive oil
3 cups
Rice vinegar, unseasoned
1
Bread, Crusty
1
Ice cubes
8 cups
Water