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Glazed Cake Donuts

Amanda Rettke
  • 24 minutes
  • Serves 24

INGREDIENTS

2 1/2 cups

all-purpose flour

1/3 cup

granulated sugar

1 tbsp

baking powder

1/4 tsp

nutmeg

1/4 tsp

salt

1 cup

whole milk

1

large egg, (room temperature and lightly beaten)

5 tbsp

unsalted butter, (melted)

2 tsp

vanilla extract

4 cups

vegetable oil, (about 2 or 3-inches deep in your pan)

4 cups

confectioners sugar

2 tsp

corn syrup

1/2 tsp

McCormick vanilla extract

1/4 tsp

salt

1 cup

milk