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Gnocchi, Sausage and Spinach Soup

Cinnamon-Spice & Everything Nice
  • minutes
  • Serves 4 to 5

INGREDIENTS

2 cups

Baby spinach, fresh rough leaves

1 tsp

Basil, dried

1

heaping tbsp Basil, fresh

4 cloves

Garlic

1

Yellow onion

32 oz

Chicken broth, low-sodium

1 lb

Potato gnocchi

1

Red pepper, roasted

1

Sea or kosher salt and fresh black pepper

1

Olive oil

3/4 cup

Half & half or heavy cream

1

Parmesan cheese, fresh grated

1 pound Italian sausage, ground or removed from casings, hot or sweet