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Garlic Balsamic Baby Potatoes With Asparagus

eatwell101
  • minutes
  • Serves

INGREDIENTS

1 1/2 lb

(650g) baby potatoes, cut into quarters

1/2 lb

(220g) asparagus, trimmed

4 cloves

garlic, minced

3

 tablespoons olive oil

4

 tablespoons balsamic vinegar

1

generous pinch of salt and pepper