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Spicy Kale Salad with Chickpeas & Maple Dijon Dressing

Skinny Ms.
  • 10 minutes
  • Serves

INGREDIENTS

1/2 cup

Carrot

1 15 ounce can

Chickpeas

1

Jalapeno pepper

3 cups

Kale

1 tsp

Orange, zest

1/2 cup

Red onion

1 tbsp

Dijon mustard

2 tbsp

Maple syrup, pure

1/2 tsp

Cayenne pepper

1/4 tsp

Red pepper flakes

1/4 cup

Apple cider vinegar