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Weeknight Steak and Rice Noodle Salad

Chris Morocco
  • minutes
  • Serves 4

INGREDIENTS

1/2 lb

Skirt steak

1

6" piece daikon

1

Garlic clove, small

1/2 cup

Mint

1/2

small head Napa cabbage

1/2 cup

Peanuts, roasted salted

2

Seedless cucumbers, mini

3

Serrano chiles, small

3 tbsp

Fish sauce

3 tbsp

Honey

3/8 cup

Lime juice, fresh

6 oz

Wide rice noodles

1

Kosher salt

2 tbsp

Vegetable oil

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