INGREDIENTS
1
chickpeas
1
bundle Broccolini
3/4 tsp
Garlic powder
2
big handfuls Kale
1/2
Lemon, medium
1
tsp Oregano
1/2
Red onion, medium
2
Sweet potatoes, small
1 tbsp
Maple syrup
2 tbsp
Olive
1/4 cup
Tahini
3/4 tsp
Chili powder
1/2 tsp
Salt pepper
1/4 tsp
Turmeric
1 tsp
Cumin
2 tbsp
Water, hot