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Fired Up Macaroni and Cheese

Ellen
  • minutes
  • Serves

INGREDIENTS

2 cups

uncooked elbow macaroni (or whatever shape you like)

1/4 cup

butter

1/4 cup

flour

2 cups

milk

1 tsp

salt

1/4 tsp

cayenne pepper (plus or minus depending on your spice love)

up to 1/4 tsp Tabasco sauce (again, depending on your spice love)

1 1/2 tsp

Worcestershire sauce

2 cups

grated Cheddar cheese (sharp or medium is best)

1/4 cup

grated Parmesan cheese

2

slices bread (I used a few leftover whole wheat slider buns actually)

1 tbsp

butter (melted)

1/4 cup

grated Parmesan cheese