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Skillet Gypsy Schnitzel Dinner

All that's Jas
  • minutes
  • Serves 4

INGREDIENTS

4

Pork schnitzel, thick

3

Colorful bell peppers

2

Garlic cloves

1

Onion, large

1/2 tsp

Oregano, dried

10 oz

Tomatoes

3

Twigs of fresh thyme

1/2 cup

Vegetable broth

1 tsp

Chili powder

1

Salt and pepper

4 tbsp

Oil

4 oz

Gouda cheese, grated

1 cup

Heavy cream