INGREDIENTS
2 cups
Cranberries, dried
2 tsp
Orange, zest
4
Eggs, large
4 cups
All-purpose flour
2 tsp
Baking powder
2 cups
Granulated sugar
1/2 tsp
Salt
1 tsp
Vanilla extract, pure
4 tbsp
Orange juice, freshly squeezed
8 tbsp
Butter, unsalted
1.5 cups shelled pistachios (toasted and chopped coarsely)