One Pot Chili Mac and Cheese

INGREDIENTS

1 lb

Ground beef, lean

3 cloves

Garlic

1/4 cup

Parsley, fresh

Sweet onion, medium

1 can

Tomatoes with mild green chilis, mild

2 cups

Chicken broth, low sodium

2 cups

Traditional or marinara pasta sauce

1 1/2 cups

Elbow macaroni pasta

1 tsp

Chili powder

Salt and pepper

1 tbsp

Olive oil, extra-virgin

1 tsp

Cumin

3/4 cup

Cheddar cheese

1 can

mild chili beans (do not drain or rinse)