INGREDIENTS
1
Egg
1
Egg yolk, large
2
Eggs, large
3 1/4 cups
All-purpose flour
1/4 cup
Granulated sugar
1 tbsp
Instant or rapid rise yeast
1 1/2 tsp
Red pepper flakes
1
Red pepper flakes
1 1/4 tsp
Salt
4 tbsp
Butter, unsalted
6 oz
Monterey jack cheese
6 oz
Pepper jack cheese
1/2 cup
Water