INGREDIENTS
1 lb
Ground beef chuck
1 lb
Ground pork
2
Garlic cloves
1/2 cup
Italian flat leaf parsley or basil, fresh
2
Egg yolks
1 tsp
Black pepper, ground
1 tbsp
Kosher salt
1
Olive oil
1/3 cup
Bread crumbs, fresh
1/4 cup
Milk
1/2 cup
Pecorino romano cheese, grated