INGREDIENTS
24 oz
Macaroni Pasta
1/2
Red Onion, Minced
1
Green Bell Pepper, minced
1
Red Bell Pepper, minced
1 can
Sweetened Condensed Milk
2 cups
Mayonnaise
1/2 cup
Sugar
1/2 cup
Apple Cider Vinegar
1 tsp
Salt
1/2 tsp
Fresh Ground Pepper
3 tbsp
Dijon or Regular Mustard