INGREDIENTS
1 lb
Ground beef
1 cup
Black beans, cooked
1 cup
Corn, frozen
4
Garlic cloves
1
Herbs for garnish if desired, Fresh
1
Onion
1
Red bell pepper
15 oz
Tomato sauce
1
Pepper
1
Salt
3 tbsp
Taco seasoning
2 tbsp
Olive oil
8 oz
Cheddar cheese, grated
6
Portobello mushrooms (stems and gills removed)