INGREDIENTS
5
stalks Celery
1 tsp
Garlic
1/2
Onion, large
2
Red bell peppers, large
1 can
Chicken broth
1 can
Coconut milk, lite or regular unsweetened
1/4 cup
Thai style sweet chili sauce
3/4 tsp
Black pepper, coarsely ground
1 1/4 tsp
Table salt
2 tbsp
Butter
1/4 cup
Heavy cream