INGREDIENTS
1 10.5 ounce can
Cream of chicken
1 1/2
lbs Ground beef, lean
1 14.5 ounce can
French cut green beans
2 cups
Mashed potatoes, prepared
1 10.5 ounce can
French onion soup
1
packet Onion soup mix, dry
1/4 cup
Ketchup
1 tsp
Mustard powder
2 tbsp
Worcestershire sauce
2 tbsp
All purpose flour
1/8 tsp
Pepper, black ground
1/2 cup
Water