INGREDIENTS
1 1/2
lbs Sirloin steak
2 cups
And yellow bell peppers, green red
1 tsp
Garlic
1 tsp
Ginger, ground
1
Onion
1 tsp
Onion powder
1 cup
Beef stock
6 tbsp
Soy sauce
1 tsp
Baking soda
1 tsp
Chinese 5 spice
1 tbsp
Cornstarch
1 pinch
Salt
2 tsp
Sugar
1/2 tsp
Sesame seed oil