Beef and Broccoli (in the Instant Pot)

INGREDIENTS

to 1 ½ pounds flank steak, thinly sliced strips cut on the bias

1 tbsp

tamari or soy sauce

1 tbsp

vegetable oil (olive or avocado)

1 tsp

ground black pepper

1 clove

garlic, minced

1/4 cup

oyster sauce

2 tsp

rice wine vinegar

2 tsp

balsamic vinegar

1 tsp

red pepper flakes

3/4 cup

beef broth

1 lb

broccoli bite-size florets

1/2 tbsp

sesame oil

Roasted sesame seeds, for garnish