INGREDIENTS
2 cups
all-purpose flour
1 tsp
baking soda
1/2 tsp
salt
1 tsp
ground cinnamon
1/2 tsp
ground cloves
1/2 tsp
ground ginger
3/4 cup
butter (room temperature (1 1/2 sticks))
3/4 cup
granulated sugar
1
large egg
1/4 cup
molasses
Sugar for rolling
1
batch Cinnamon Cream Cheese Frosting