INGREDIENTS
1
Basil, fresh
1 cup
Broccoli
1/2
Green bell pepper
1 cup
Kale
1/2
Red onion
1
Spaghetti squash
1 cup
Spinach
1/4 cup
Tomatoes, fire-roasted
1 1/2 cups
Marinara sauce
1/4 tsp
Pepper
1/4 tsp
Sea salt
1 7 ounce package
Buffalo mozzarella
1/4 cup
Goat cheese, raw grated