INGREDIENTS
2
boneless skinless chicken breasts
1/4 cup
chopped frozen spinach
1/3 cup
grated parmesan cheese
1/4 cup
artichoke hearts, drained, thoroughly rinsed and diced
2 tbsp
neufchatel low fat cream cheese
1/4 tsp
garlic powder
1 tbsp
olive oil
salt,
black pepper,