INGREDIENTS
2
jones dairy farm all natural pork sausage rolls
1 handful
Parsley, fresh
1/4 cup
Scallions
12
Eggs, large
1 tbsp
Dijon mustard
4 tbsp
Maple syrup
1 tsp
Kosher salt
1 tsp
Red pepper flakes
1
loaf Sour dough bread
16 oz
Cheddar cheese, sharp
1 cup
Half-and-half