INGREDIENTS
2 3/4 cups
all purpose flour
1 tsp
baking soda
3/4 tsp
salt
1 cup
unsalted butter, softened
3/4 cup
sugar
1 cup
packed light brown sugar
2 tsp
vanilla
2
eggs
3/4 cup
pecans, chopped (I toasted them in a dry pan first until fragrant and then cool)
1 1/2 cups
M&M's (I used MINI M & M's)
2 cups
semisweet chocolate disks
Sea salt