INGREDIENTS
2
Apples
2
Nellie's free range eggs, large
1 3/4 cups
All-purpose flour
3/4 tsp
Baking powder
1 1/4 cups
Brown sugar, lightly packed
2 1/2 tsp
Cinnamon, ground
1 pinch
Kosher salt
1 tsp
Kosher salt
1/4 tsp
Nutmeg, ground
1 cup
Sugar
2 tsp
Vanilla, pure
1
Cooking spray
3/4 cup
Butter
3/4 cup
Milk