INGREDIENTS
1 lb
Ground lamb or beef
3/4
cut into pieces 1 lb. summer squash and/or zucchini
2 15.5 ounce cans
Chickpeas
1 1/2 tsp
Coriander, ground
4
Garlic clove
1/4 cup
Parsley or cilantro
3 tbsp
Lemon juice, fresh
1/2 cup
Tahini
3 1/4 tsp
Kosher salt
1/4 tsp
Red pepper flakes
2 tbsp
Olive oil, extra-virgin
1 1/2 tsp
Cumin, ground