INGREDIENTS
1/2 cup
Non-dairy milk
1 tsp
Baking powder
1/4 tsp
Baking soda
1 1/2 tsp
Cinnamon, ground
1 cup
Gluten free flour
1/4 tsp
Nutmeg, ground
1/4 tsp
Salt
7/16 cup
Sugar
1 tsp
Vanilla extract
2 2/3 tbsp
Coconut oil
1 tbsp
Flax seeds, ground
3 tbsp
Water