INGREDIENTS
1/2
Rotisserie chicken
1/2 cup
Bean sprouts, canned
1/4 cup
French-fried onions
2 cloves
Garlic
1 8.5 ounce can
Peas and carrots
2
Scallions
4
Eggs, large
1/4 cup
Soy sauce
1
Sriracha
2 10.6 ounce packages
Microwavable rice, prepared
1
Cooking spray, Nonstick