INGREDIENTS
1
Bell pepper
1 15 ounce can
Black beans
1/4 cup
Cilantro, fresh
1/2 cup
Corn kernals
2 cloves
Garlic
1/2
Jalapeno
1/2
Onion
3
Zucchini, large
1 cup
Salsa
1 cup
Brown rice, cooked
1 tsp
Chili powder
1/2 tsp
Salt
1 tbsp
Olive oil
2 tsp
Cumin
1 cup
Cheese