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Antipasti Burrata Panzanella

What's Gaby Cooking
  • minutes
  • Serves

INGREDIENTS

2

large orange bell peppers

2

large red bell peppers

8 tbsp

olive oil, divided

Kosher salt and freshly ground black pepper

1/2

small red onion, thinly sliced

1/2 cup

Delallo Sun Dried Tomatoes

1/4 cup

Delallo Roasted Garlic Cloves

1/4 cup

Delallo Castelvetrano Olives

2 tbsp

red wine vinegar

1/2 tsp

red pepper flakes

1 tbsp

fresh oregano, plus more for garnish 

1/2

loaf country-style bread (about 12 ounces), torn into pieces

4 oz

fresh burrata ?