INGREDIENTS
2
lbs Chicken breasts, boneless skinless
2 cloves
Garlic
1/4 tsp
Ginger
1
Green bell pepper
2 cups
Pineapple, fresh
1
Red bell pepper
1
Red onion
1
Yellow bell pepper
1/2 cup
Soy sauce
1/2 cup
Brown sugar
1 tbsp
Cornstarch
1/2 tsp
Kosher salt
1/4 tsp
Pepper
1 tbsp
Sesame seeds
1 tbsp
Rice vinegar
1/2 tsp
Sesame oil
1/2 cup
Pineapple juice
2 tbsp
Water
Metal or wooden skewers, soaked in water for 1 hour