INGREDIENTS
4
Chicken thighs, boneless skinless
3/4 cup
Black beans
2 cloves
Garlic
1
Lime, Juice from
1/2
Onion
4
Chicken bouillon cubes
1/4 cup
All-purpose flour
1 tbsp
Chili powder
3 tbsp
Corn starch
1 tbsp
Paprika
1 1/2 tsp
Salt
2 tsp
Cumin
1/2 cup
Rotel (or diced tomatoes with chilis)