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Baked Mac & Cheese for Two

The Beader Chef
  • minutes
  • Serves 2

INGREDIENTS

1 1/2 cups

Macaroni

1/4 tsp

Cayenne pepper

2 tbsp

Flour

1/8 tsp

Nutmeg

1 pinch

Salt

1

Salt and pepper

2 tbsp

Butter

1 cup

Cheddar cheese, sharp grated

1 1/2 cups

Milk

1

Water