INGREDIENTS
2
pieces fresh sweet corn, husks removed and cut into 4 pieces
2
pieces carrots, cut into about 3/4 inch chunks
8
pieces baby potatoes, cut each into half
1
piece medium onion, quartered
8
pieces mushrooms, cut each into half
1/2 cup
melted butter
4
pieces peeled garlic, smashed (optional)
1/4 tsp
dried oregano leaves
1/4 tsp
garlic powder
salt and pepper