logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Quick Thai Shrimp Curry Stir-Fry Recipe | Goong Pad Pong Karee

Thai Foodie
  • 25 minutes
  • Serves 3 to 4

INGREDIENTS

1 lb

Shrimp, fresh jumbo

4

Garlic cloves

1 cup

Kale

1

Onion, small

1

Thai chile, fresh red or green

2

Eggs

1/2 cup

Milk or almond milk

1/4 cup

Chicken broth

1 tbsp

Thai chile paste

1 tbsp

Curry powder

1 tsp

Salt

1 tsp

Sugar

1 tbsp

Cooking oil

1 tbsp

Oil from thai chile paste or vegetable oil