INGREDIENTS
1 lb
Ground beef
1 cup
Pepperoni
8 oz
Mushrooms, white
1/2
Onion, large
1 tbsp
Oregano, dried
1
Parsley
2
Eggs, large
1
(32-oz.) jar Marinara
1 lb
Lasagna noodles
1
Black pepper, Freshly ground
1
Kosher salt
1/4 tsp
Red pepper flakes
1 tbsp
Olive oil, extra-virgin
3 cups
Mozzarella
1 cup
Parmesan
1
(15-oz.) containers Whole-milk ricotta