INGREDIENTS
3 cloves
Garlic
1
Yellow onion, large
1 14.5 ounce can
Vegetable broth
1 tsp
Mustard, ground
1/4 tsp
Cayenne pepper
6 tbsp
Flour
1
Kosher salt
1
Pepper, fresh cracked
1
Simple crostini
2 cups
2% milk
7 tbsp
Butter
4 oz
Cheddar cheese + more, sharp
4 oz
Monterey jack cheese + more
6 cups
Roughly chopped (fresh, not frozen) broccoli florets