INGREDIENTS
3
Chicken breasts cubed
1 Tbs
Cooking white wine
2 Tbs
Soy sauce
2 Tbs
Oil
Red pepper flakes to taste
3
Green onions sliced diagonally
1 tsp
Minced garlic
1/2 cup
Cashews
5 Tbs
Soy sauce
1 1/2 Tbs corn starch
4 tsps
Sugar
2 tsps
White vinegar