INGREDIENTS
1 lb
Ground beef
3 cloves
Garlic
1
Green pepper
1
Onion, medium
1 tsp
Oregano
1 15 ounce can
Tomatoes
2 cups
Beef broth
1 tbsp
Balsamic vinegar
1 8 ounce can
Tomato sauce
1 cup
White rice, long grain
1
Red pepper
1
Salt & pepper
1 cup
Colby monterey jack cheese