INGREDIENTS
1 1/2 cups
Pork, cooked
1/2 cup
Cilantro, fresh
1
Lime
2
Pickled jalapeno peppers
1 12 ounce can
Pinto beans
2
Tomatoes, medium ripe
2 cups
Barbecue sauce
1 tbsp
Cajun seasoning
1
Salt and pepper
7 oz
White corn tortilla chips
12 oz
Cheddar cheese
1/3 cup
Sour cream
1
Sour cream